“Chrisomelo” continues its tasting sessions at stores throughout Greece, giving the opportunity to more consumers to taste fine flavours of Greek honey.

In October, tasting events took place in Attica, at “Gourmet Life Deli” in Neo Irakleo and at the two “Pedeliko” traditional groceries in Vrilissia and Palaia Penteli with great participation.

People got to know the honey products of “Chrisomelo” and their creators, were informed about the variety of honey and made their purchases. Oak honey made the best first impression, followed by thyme and heather honey.

The creator of “Chrisomelo”, Yannis Tabaris, expresses his absolute satisfaction regarding the success of the events and has already started planning the next tasting sessions in Attica.

Read the greek and english versions of the issue here